By offering in-store coupons to encourage shoppers to travel to a department of the store that doesn't appear on their…
Under pressure from higher commodity costs, food manufacturers and retailers are weighing whether to hike prices to preserve margins or…
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Annual survey ranks "Best Place to Work."
Having separate lines for every cashier in a store is more efficient than having one line that feeds into multiple cashiers, according to an experiment by researchers from three universities.
Stagnito Business Information + Edgell Communications, parent of Retail Leader, is conducting a groundbreaking study on collaboration in category management, in partnership with the Center for Sales Leadership at DePaul University.
Digital shoppers start their searches on retail marketplace platforms.
The Food Marketing Institute (FMI), in partnership with Market6, has announced the FMI Collaboration 2.0 project, a multiyear initiative to help grocers and manufacturers improve how they work together.
Consider your target audience when putting together a new products launch strategy, advises Boston-based Schneider Associates’ “2014 Most Memorable New Product Launch” survey.